Well you
either love it or hate it....... I love it. Its so cheep. I can feed my kids on a lazy day for about 14 cents. Now I
don't do it all the time
because its high in sodium. But its so
versatile. you can do almost anything with it. You can make almost
any kind of dish. you can crumble up the dry noodle to add to a
salad. You can make a really good
salad dressing using olive oil season packet and
vinegar. You can eat it like a soup or a cold noodle salad. Its just good.
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